EXTRAVAL es un proyecto consorciado nacional de investigación industrial de rutas inn...
Head Offices with International Knowledge and Technology Networks
Clean-label, Natural, Health and Sustainability
Promotion and Acceleration of Food, Nutraceutical and Nutricosmetic Projects
Trends assessment, Market Research, Tech audits, law and regulations, opportunity identification
Strategic thinking, Business Model assessment, Marketing development
Design and development of new products and ingredients, concepts, brands, ranges, packaging...
Creation of new innovative business models
Technology planning, IP assessment, Technology development, Open Innovation, TRL
Technological solutions through high value-added dehydration processes
New generation of dehydrated products, from Peru to the World
Food innovation from and for the local produce
From commodities producer to processor with added value. Valorisation of discarded and secondary products
New products, processes/technologies and business models, in line with the new consumer trends
Identify opportunities, technological stabilization processes, new techno-functional ingredients, business models focused on improving health and beauty care
New positioning with new products to capture greater value from the New Consumer
New strategies for new times. New support strategies for the food, nutraceutical and nutricosmetic industry
Full accompaniment: from idea to market. As external support or as business partners.
Business and marketing, science and innovation, technology and processes, food and nutrition, health and well-being
Bilbao - London - Lima, 3 major food, nutraceutical and nutricosmetic innovation hubs
Partners and collaborators in several countries, technology and trade experts
EnWave Corporation and Fresh Business have signed a Research and Development License ...